de Araujo, T. M., Barga, M. C., da Cunha, M. M. L., Dragone, G. M., Mussatto, S. I., Basso, T. O., & dos Santos, J. C. (2026). ImoYeast: Characterisation of a cellulose-based support for yeast cell immobilisation, and bioreactor design and scale-up for alcohol fermentation. Brazilian Journal of Chemical Engineering, 43(1), 97. https://doi.org/10.1007/s43153-025-00563-2
Chicago Style (17th ed.) Citationde Araujo, Thiago Machado, Marcelo Calide Barga, Marcel Menezes Lyra da Cunha, Giuliano Marcelo Dragone, Solange Inês Mussatto, Thiago Olitta Basso, and Júlio César dos Santos. "ImoYeast: Characterisation of a Cellulose-based Support for Yeast Cell Immobilisation, and Bioreactor Design and Scale-up for Alcohol Fermentation." Brazilian Journal of Chemical Engineering 43, no. 1 (2026): 97. https://doi.org/10.1007/s43153-025-00563-2.
MLA (9th ed.) Citationde Araujo, Thiago Machado, et al. "ImoYeast: Characterisation of a Cellulose-based Support for Yeast Cell Immobilisation, and Bioreactor Design and Scale-up for Alcohol Fermentation." Brazilian Journal of Chemical Engineering, vol. 43, no. 1, 2026, p. 97, https://doi.org/10.1007/s43153-025-00563-2.