Karanikola, K., Valamoti, S., & Motuzaite Matuzeviciute, G. (2026). Earliest millet cultivation reflects steppe connections, dietary flexibility, and resilience in Bronze Age northern Greece. PLoS ONE, 21(3), 1. https://doi.org/10.1371/journal.pone.0344099
Chicago Style (17th ed.) CitationKaranikola, Kyriaki, Soultana-Maria Valamoti, and Giedrė Motuzaite Matuzeviciute. "Earliest Millet Cultivation Reflects Steppe Connections, Dietary Flexibility, and Resilience in Bronze Age Northern Greece." PLoS ONE 21, no. 3 (2026): 1. https://doi.org/10.1371/journal.pone.0344099.
MLA (9th ed.) CitationKaranikola, Kyriaki, et al. "Earliest Millet Cultivation Reflects Steppe Connections, Dietary Flexibility, and Resilience in Bronze Age Northern Greece." PLoS ONE, vol. 21, no. 3, 2026, p. 1, https://doi.org/10.1371/journal.pone.0344099.