Lasagni, G., Vetrugno, L., Maggiore, C. M., Galassetti, C., Colo, G. D., Pavan, F., . . . Dagna, L. (2026). Oral Immunotherapy-Induced Changes in IgE, IgG, and IgA: A Review of Antibody Isotype Shifts and Their Clinical Relevance in Food Allergy. Antibodies (2073-4468), 15(1), 6. https://doi.org/10.3390/antib15010006
Chicago Style (17th ed.) CitationLasagni, Giovanni, Laura Vetrugno, Chiara Maria Maggiore, Chiara Galassetti, Giulia Di Colo, Francesco Pavan, Andrea Costantino, and Lorenzo Dagna. "Oral Immunotherapy-Induced Changes in IgE, IgG, and IgA: A Review of Antibody Isotype Shifts and Their Clinical Relevance in Food Allergy." Antibodies (2073-4468) 15, no. 1 (2026): 6. https://doi.org/10.3390/antib15010006.
MLA (9th ed.) CitationLasagni, Giovanni, et al. "Oral Immunotherapy-Induced Changes in IgE, IgG, and IgA: A Review of Antibody Isotype Shifts and Their Clinical Relevance in Food Allergy." Antibodies (2073-4468), vol. 15, no. 1, 2026, p. 6, https://doi.org/10.3390/antib15010006.