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First Report of Pichia bruneiensis in a Spontaneous Sugarcane Juice Fermentation: A Case Study from an Artisanal Distillery in the Ecuadorian Amazon.

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Title: First Report of Pichia bruneiensis in a Spontaneous Sugarcane Juice Fermentation: A Case Study from an Artisanal Distillery in the Ecuadorian Amazon.
Authors: Landívar Valverde, Marcos David1 (AUTHOR), Chiriboga Ruilova, Mayra Vanessa1 (AUTHOR), Guardado Yordi, Estela1 (AUTHOR), Pérez Martínez, Amaury1 (AUTHOR)
Source: Bioengineering (Basel). Feb2026, Vol. 13 Issue 2, p254. 9p.
Database: Academic Search Ultimate
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  Data: First Report of Pichia bruneiensis in a Spontaneous Sugarcane Juice Fermentation: A Case Study from an Artisanal Distillery in the Ecuadorian Amazon.
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  Data: <searchLink fieldCode="JN" term="%22Bioengineering+%28Basel%29%22">Bioengineering (Basel)</searchLink>. Feb2026, Vol. 13 Issue 2, p254. 9p.
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        Value: 10.3390/bioengineering13020254
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        Text: English
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              Text: Feb2026
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              Y: 2026
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