APA (7th ed.) Citation

Franchina Vergel, N., Molina-Lopez, J., & Planells del Pozo, E. (2026). Influence of dysphagia risk on body composition and dietary habits in adults with multiple sclerosis. Nutritional Neuroscience, 1. https://doi.org/10.1080/1028415x.2026.2634120

Chicago Style (17th ed.) Citation

Franchina Vergel, N.V., J. Molina-Lopez, and E. Planells del Pozo. "Influence of Dysphagia Risk on Body Composition and Dietary Habits in Adults with Multiple Sclerosis." Nutritional Neuroscience 2026: 1. https://doi.org/10.1080/1028415x.2026.2634120.

MLA (9th ed.) Citation

Franchina Vergel, N.V., et al. "Influence of Dysphagia Risk on Body Composition and Dietary Habits in Adults with Multiple Sclerosis." Nutritional Neuroscience, 2026, p. 1, https://doi.org/10.1080/1028415x.2026.2634120.