Tajik, M., Kermanian, H., Garmaroody, E. R., & Ramezani, O. (2026). Comparative Analysis of Stem and Branch Biometrics in Wood Samples from Apricot, Plum, and Cherry for Papermaking Applications. BioResources, 21(2), 3158. https://doi.org/10.15376/biores.21.2.3158-3168
Chicago Style (17th ed.) CitationTajik, Milad, Hossein Kermanian, Esmaeil Rasooly Garmaroody, and Omid Ramezani. "Comparative Analysis of Stem and Branch Biometrics in Wood Samples from Apricot, Plum, and Cherry for Papermaking Applications." BioResources 21, no. 2 (2026): 3158. https://doi.org/10.15376/biores.21.2.3158-3168.
MLA (9th ed.) CitationTajik, Milad, et al. "Comparative Analysis of Stem and Branch Biometrics in Wood Samples from Apricot, Plum, and Cherry for Papermaking Applications." BioResources, vol. 21, no. 2, 2026, p. 3158, https://doi.org/10.15376/biores.21.2.3158-3168.