APA (7th ed.) Citation

AlAhwiti, M. M., Alatawi, H. A., & Eldiasty, J. G. (2026). Biological Evaluation of Nanoemulsion and Selenium-containing Nanoparticles Utilizing Ginger Oil as Antimicrobial and Antioxidant Activity. BioResources, 21(2), 3569. https://doi.org/10.15376/biores.21.2.3569-3592

Chicago Style (17th ed.) Citation

AlAhwiti, Maryam Masoud, Hanan Ali Alatawi, and Jayda G. Eldiasty. "Biological Evaluation of Nanoemulsion and Selenium-containing Nanoparticles Utilizing Ginger Oil as Antimicrobial and Antioxidant Activity." BioResources 21, no. 2 (2026): 3569. https://doi.org/10.15376/biores.21.2.3569-3592.

MLA (9th ed.) Citation

AlAhwiti, Maryam Masoud, et al. "Biological Evaluation of Nanoemulsion and Selenium-containing Nanoparticles Utilizing Ginger Oil as Antimicrobial and Antioxidant Activity." BioResources, vol. 21, no. 2, 2026, p. 3569, https://doi.org/10.15376/biores.21.2.3569-3592.