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Biological Evaluation of Nanoemulsion and Selenium-containing Nanoparticles Utilizing Ginger Oil as Antimicrobial and Antioxidant Activity.

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Title: Biological Evaluation of Nanoemulsion and Selenium-containing Nanoparticles Utilizing Ginger Oil as Antimicrobial and Antioxidant Activity.
Authors: AlAhwiti, Maryam Masoud1 431002156@stu.ut.edu.sa, Alatawi, Hanan Ali1 halatwi@ut.edu.sa, Eldiasty, Jayda G.1 galdiasti@ut.edu.sa
Source: BioResources. 2026, Vol. 21 Issue 2, p3569-3592. 24p.
Database: Academic Search Ultimate
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  Data: <searchLink fieldCode="JN" term="%22BioResources%22">BioResources</searchLink>. 2026, Vol. 21 Issue 2, p3569-3592. 24p.
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        Value: 10.15376/biores.21.2.3569-3592
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        Text: English
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        StartPage: 3569
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      – TitleFull: Biological Evaluation of Nanoemulsion and Selenium-containing Nanoparticles Utilizing Ginger Oil as Antimicrobial and Antioxidant Activity.
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            NameFull: Alatawi, Hanan Ali
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              Text: 2026
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