Ansabayeva, A., Abdel Ghany, N. A., Hussein, S. A., Hassan, K. M., Abdelhamid, A. N., Abou El-Nasr, M. K., . . . A. Nasser, M. (2026). Sustainable chitosan and medicinal plant oils as natural edible coatings for postharvest quality preservation of guava fruits (Psidium guajava L.). PLoS ONE, 21(3), 1. https://doi.org/10.1371/journal.pone.0342650
Chicago Style (17th ed.) CitationAnsabayeva, Assiya, et al. "Sustainable Chitosan and Medicinal Plant Oils as Natural Edible Coatings for Postharvest Quality Preservation of Guava Fruits (Psidium Guajava L.)." PLoS ONE 21, no. 3 (2026): 1. https://doi.org/10.1371/journal.pone.0342650.
MLA (9th ed.) CitationAnsabayeva, Assiya, et al. "Sustainable Chitosan and Medicinal Plant Oils as Natural Edible Coatings for Postharvest Quality Preservation of Guava Fruits (Psidium Guajava L.)." PLoS ONE, vol. 21, no. 3, 2026, p. 1, https://doi.org/10.1371/journal.pone.0342650.