APA (7th ed.) Citation

Gao, Z., Mao, T., Leng, W., Garcia-Caparros, P., Wu, M., & Liu, M. (2026). Post-translational regulation of proteins in fruit ripening and quality development. Horticulture Advances, 4(1), 1. https://doi.org/10.1007/s44281-025-00097-0

Chicago Style (17th ed.) Citation

Gao, Zhuo, Tianhao Mao, Wenbo Leng, Pedro Garcia-Caparros, Mengbo Wu, and Mingchun Liu. "Post-translational Regulation of Proteins in Fruit Ripening and Quality Development." Horticulture Advances 4, no. 1 (2026): 1. https://doi.org/10.1007/s44281-025-00097-0.

MLA (9th ed.) Citation

Gao, Zhuo, et al. "Post-translational Regulation of Proteins in Fruit Ripening and Quality Development." Horticulture Advances, vol. 4, no. 1, 2026, p. 1, https://doi.org/10.1007/s44281-025-00097-0.