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Contribución al mejoramiento de prácticas de poscosecha de cacao (Theobroma cacao L.) en la subregión montemariana de Colombia.

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Title: Contribución al mejoramiento de prácticas de poscosecha de cacao (Theobroma cacao L.) en la subregión montemariana de Colombia.
Alternate Title: Contribution to the improvement of cocoa (Theobroma cacao L.) post-harvest practices in the montemariana subregion of Colombia.
Authors: HERRERA-GARCÍA, UDUALDO1 uherrerag@unicartagena.edu.co, GALVIS VÁSQUEZ, FABIO2 fgalvisv1@unicartagena.edu.co, ATENCIA MOLINA, ERIC2 eatenciam@unicartagena.edu.co, HERRERA BARROS, ADRIANA3 aherrerab2@unicartagena.edu.co, CUENCA QUICAZAN, MARTHA4 mcuencaq@unicartagena.edu.co
Source: Ingeniería y Desarrollo. ene-jun2026, Vol. 44 Issue 1, p20-44. 25p.
Database: Academic Search Ultimate
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PubType: Academic Journal
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  Data: Contribución al mejoramiento de prácticas de poscosecha de cacao (Theobroma cacao L.) en la subregión montemariana de Colombia.
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  Data: Contribution to the improvement of cocoa (Theobroma cacao L.) post-harvest practices in the montemariana subregion of Colombia.
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  Data: <searchLink fieldCode="JN" term="%22Ingeniería+y+Desarrollo%22">Ingeniería y Desarrollo</searchLink>. ene-jun2026, Vol. 44 Issue 1, p20-44. 25p.
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        Value: 10.14482/inde.44.01.417.956
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        Text: Spanish
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              Text: ene-jun2026
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