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Bioengineering Interventions to Enhance the Capacity of the Gut Microbiota in Controlling Food Allergies.

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Bibliographic Details
Title: Bioengineering Interventions to Enhance the Capacity of the Gut Microbiota in Controlling Food Allergies.
Authors: Kumar, Manish1 (AUTHOR), Nalla, Shivani2 (AUTHOR), Tripathy, Jatindra N.2,3 (AUTHOR), Shakya, Akhilesh Kumar3,4 (AUTHOR) akhilesh.shakya@ttu.edu
Source: Life (2075-1729). Mar2026, Vol. 16 Issue 3, p433. 33p.
Database: Academic Search Ultimate
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ISSN:20751729
DOI:10.3390/life16030433