APA (7th ed.) Citation

França, T. O. d., Martins, B., Oliveira, B. G. d., Biasi, L. A., Botelho, R. V., & Jordão, A. M. (2026). Influence of Vineyard Location on Physicochemical Properties, Phenolic Content, and Antioxidant Capacity of 'Touriga Nacional' Grapes Cultivated in Brazil and Portugal. International Journal of Plant Biology, 17(3), 22. https://doi.org/10.3390/ijpb17030022

Chicago Style (17th ed.) Citation

França, Tatiane Otto de, Bárbara Martins, Bruno Gonçalves de Oliveira, Luiz Antonio Biasi, Renato Vasconcelos Botelho, and António M. Jordão. "Influence of Vineyard Location on Physicochemical Properties, Phenolic Content, and Antioxidant Capacity of 'Touriga Nacional' Grapes Cultivated in Brazil and Portugal." International Journal of Plant Biology 17, no. 3 (2026): 22. https://doi.org/10.3390/ijpb17030022.

MLA (9th ed.) Citation

França, Tatiane Otto de, et al. "Influence of Vineyard Location on Physicochemical Properties, Phenolic Content, and Antioxidant Capacity of 'Touriga Nacional' Grapes Cultivated in Brazil and Portugal." International Journal of Plant Biology, vol. 17, no. 3, 2026, p. 22, https://doi.org/10.3390/ijpb17030022.