Differential Impact of Olive Leaf Extract and Its Secoiridoid Components, Oleuropein Aglycone and Oleacin, on Adipogenic Differentiation and Proliferation of Bone Marrow Mesenchymal Stem Cells.
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| Title: | Differential Impact of Olive Leaf Extract and Its Secoiridoid Components, Oleuropein Aglycone and Oleacin, on Adipogenic Differentiation and Proliferation of Bone Marrow Mesenchymal Stem Cells. |
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| Authors: | Giordani, Chiara1 (AUTHOR), Giuliani, Angelica1,2 (AUTHOR), Di Valerio, Silvia2,3 (AUTHOR), Spadoni, Tatiana3,4 (AUTHOR), Graciotti, Laura3,5 (AUTHOR), Bonacci, Sonia1,4,5 (AUTHOR), Procopio, Antonio Domenico1,2 (AUTHOR), Procopio, Antonio3,4 (AUTHOR), Rippo, Maria Rita2,4 (AUTHOR) m.r.rippo@staff.univpm.it |
| Source: | Pharmaceuticals (14248247). Mar2026, Vol. 19 Issue 3, p353. 15p. |
| Database: | Academic Search Ultimate |
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