View in EDS HTML Full Text PDF Full Text

Consumption of Selected Healthy and Unhealthy Food Groups and Associations With Nutritional Status Among Children 2–5 Years of Age in Northern Ghana.

Saved in:
Bibliographic Details
Title: Consumption of Selected Healthy and Unhealthy Food Groups and Associations With Nutritional Status Among Children 2–5 Years of Age in Northern Ghana.
Authors: Becher, Emily R.1,2 (AUTHOR), Kumordzie, Sika M.1,2 (AUTHOR), Davis, Jennie N.1 (AUTHOR), Arnold, Charles D.1 (AUTHOR), Ryan Wessells, K.1,2 (AUTHOR), Tan, Xiuping1 (AUTHOR), Fuseini, Ahmed D.3 (AUTHOR), Adams, Katherine P.1,2 (AUTHOR), Haskell, Marjorie J.1,2 (AUTHOR), Vosti, Stephen A.1,4 (AUTHOR), Adu‐Afarwuah, Seth3 (AUTHOR), Engle‐Stone, Reina1,2 (AUTHOR) renglestone@ucdavis.edu
Source: Maternal & Child Nutrition. Jan2026, Vol. 22 Issue 1, p1-15. 15p.
Database: Academic Search Ultimate
Full text is not displayed to guests.
Description
ISSN:17408695
DOI:10.1111/mcn.70126