Sreenivasan, P. K., & Haraszthy, V. I. (2026). 2,6-Dichlorophenolindophenol: A Redox Indicator for Assessing Viability of Oral Bacteria. Hygiene, 6(1), 16. https://doi.org/10.3390/hygiene6010016
Chicago Style (17th ed.) CitationSreenivasan, Prem K., and Violet I. Haraszthy. "2,6-Dichlorophenolindophenol: A Redox Indicator for Assessing Viability of Oral Bacteria." Hygiene 6, no. 1 (2026): 16. https://doi.org/10.3390/hygiene6010016.
MLA (9th ed.) CitationSreenivasan, Prem K., and Violet I. Haraszthy. "2,6-Dichlorophenolindophenol: A Redox Indicator for Assessing Viability of Oral Bacteria." Hygiene, vol. 6, no. 1, 2026, p. 16, https://doi.org/10.3390/hygiene6010016.
Warning: These citations may not always be 100% accurate.