Alginate–Chitosan Nanoparticles Improve the Stability and Biocompatibility of Olive Leaf Polyphenols. - Habib, Salam M.; Alqadi, Rawabi; Jaradat, Sarah; Al-Soufi, Hakem; Gazouli, Maria; Hamadneh, Imad (Polysaccharides (2673-4176), 2026)