APA (7th ed.) Citation

BAH, A. S., WANG, Y., ZHU, Y., MASSAQUOI, S. M., & NKHOMA, N. (2026). How do green finance, digital technology, trade openness, and climate change interact to shape food production in sub-Saharan Africa? Agricultural Economics / Zemědělská Ekonomika, 72(3), 135. https://doi.org/10.17221/227/2025-AGRICECON

Chicago Style (17th ed.) Citation

BAH, ABDUL SALAMI, YONGQIANG WANG, YUCHUN ZHU, SAFFA MOHAMED MASSAQUOI, and NOMORE NKHOMA. "How Do Green Finance, Digital Technology, Trade Openness, and Climate Change Interact to Shape Food Production in Sub-Saharan Africa?" Agricultural Economics / Zemědělská Ekonomika 72, no. 3 (2026): 135. https://doi.org/10.17221/227/2025-AGRICECON.

MLA (9th ed.) Citation

BAH, ABDUL SALAMI, et al. "How Do Green Finance, Digital Technology, Trade Openness, and Climate Change Interact to Shape Food Production in Sub-Saharan Africa?" Agricultural Economics / Zemědělská Ekonomika, vol. 72, no. 3, 2026, p. 135, https://doi.org/10.17221/227/2025-AGRICECON.