EXPLORING BACTERIAL INTERACTIONS IN FOOD METAGENOMICS: ARTIFICIAL INTELLIGENCE APPROACH.

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Bibliographic Details
Title:	EXPLORING BACTERIAL INTERACTIONS IN FOOD METAGENOMICS: ARTIFICIAL INTELLIGENCE APPROACH.
Authors:	Sari, Omer Faruk¹, Bader-El-Den, Mohamed¹ mohamed.bader@port.ac.uk, Inc, Volkan¹
Source:	Journal of Microbiology, Biotechnology & Food Sciences. Feb/Mar2026, Vol. 15 Issue 4, p1-7. 7p.
Database:	Academic Search Ultimate

Description
ISSN:	13385178
DOI:	10.55251/jmbfs.12228