APA (7th ed.) Citation

Başeğmez, M., Eryavuz, A. M., Avşar, M. T., Atik, H. D., Demirel, H. H., Durmuş, İ., & Eryavuz, A. (2026). Effect of Carob Aqueous Extract on Boron, Copper, Zinc, Iron, and Vitamin C Levels in Brain, Heart, Liver, and Kidney Tissues of Diabetic Wistar Albino Rats. Food Science & Nutrition, 14(4), 1. https://doi.org/10.1002/fsn3.71699

Chicago Style (17th ed.) Citation

Başeğmez, Mehmet, Azra Mila Eryavuz, Mehmet Talha Avşar, Hülya Demirkapı Atik, Hasan Hüseyin Demirel, İbrahim Durmuş, and Abdullah Eryavuz. "Effect of Carob Aqueous Extract on Boron, Copper, Zinc, Iron, and Vitamin C Levels in Brain, Heart, Liver, and Kidney Tissues of Diabetic Wistar Albino Rats." Food Science & Nutrition 14, no. 4 (2026): 1. https://doi.org/10.1002/fsn3.71699.

MLA (9th ed.) Citation

Başeğmez, Mehmet, et al. "Effect of Carob Aqueous Extract on Boron, Copper, Zinc, Iron, and Vitamin C Levels in Brain, Heart, Liver, and Kidney Tissues of Diabetic Wistar Albino Rats." Food Science & Nutrition, vol. 14, no. 4, 2026, p. 1, https://doi.org/10.1002/fsn3.71699.