APA (7th ed.) Citation

KADİRHANOĞULLARI, İ. H. (2026). Preference Trends in Organic Fish Meat Consumption: The Case of Igdir Province. ISPEC Journal of Agricultural Sciences, 10(1), 286. https://doi.org/10.5281/zenodo.18754131

Chicago Style (17th ed.) Citation

KADİRHANOĞULLARI, İbrahim Hakkı. "Preference Trends in Organic Fish Meat Consumption: The Case of Igdir Province." ISPEC Journal of Agricultural Sciences 10, no. 1 (2026): 286. https://doi.org/10.5281/zenodo.18754131.

MLA (9th ed.) Citation

KADİRHANOĞULLARI, İbrahim Hakkı. "Preference Trends in Organic Fish Meat Consumption: The Case of Igdir Province." ISPEC Journal of Agricultural Sciences, vol. 10, no. 1, 2026, p. 286, https://doi.org/10.5281/zenodo.18754131.