APA (7th ed.) Citation

Zorn, H., Barat Baviera, J. M., Bolognesi, C., Catania, F., Gadermaier, G., Greiner, R., . . . Liu, Y. (2026). Safety evaluation of the food enzyme containing cellulase and endo‐1,3(4)‐β‐glucanase activities from the non‐genetically modified Trichoderma reesei strain 480KY. EFSA Journal, 24(4), 1. https://doi.org/10.2903/j.efsa.2026.10022

Chicago Style (17th ed.) Citation

Zorn, Holger, et al. "Safety Evaluation of the Food Enzyme Containing Cellulase and Endo‐1,3(4)‐β‐glucanase Activities from the Non‐genetically Modified Trichoderma Reesei Strain 480KY." EFSA Journal 24, no. 4 (2026): 1. https://doi.org/10.2903/j.efsa.2026.10022.

MLA (9th ed.) Citation

Zorn, Holger, et al. "Safety Evaluation of the Food Enzyme Containing Cellulase and Endo‐1,3(4)‐β‐glucanase Activities from the Non‐genetically Modified Trichoderma Reesei Strain 480KY." EFSA Journal, vol. 24, no. 4, 2026, p. 1, https://doi.org/10.2903/j.efsa.2026.10022.