Mocini, E., Di Vincenzo, O., D'angelo, C., Baldari, C., Migliaccio, S., & Zagaria, A. (2026). Psychometric Properties of the Italian Food Noise Questionnaire (FNQ) for the Assessment of Intrusive Food-Related Thoughts. Behavioral Sciences (2076-328X), 16(4), 609. https://doi.org/10.3390/bs16040609
Chicago Style (17th ed.) CitationMocini, Edoardo, Olivia Di Vincenzo, Clarissa D'angelo, Carlo Baldari, Silvia Migliaccio, and Andrea Zagaria. "Psychometric Properties of the Italian Food Noise Questionnaire (FNQ) for the Assessment of Intrusive Food-Related Thoughts." Behavioral Sciences (2076-328X) 16, no. 4 (2026): 609. https://doi.org/10.3390/bs16040609.
MLA (9th ed.) CitationMocini, Edoardo, et al. "Psychometric Properties of the Italian Food Noise Questionnaire (FNQ) for the Assessment of Intrusive Food-Related Thoughts." Behavioral Sciences (2076-328X), vol. 16, no. 4, 2026, p. 609, https://doi.org/10.3390/bs16040609.