Ganchev, G., Mihaylova, M., & Penkov, D. (2026). Effect of dietary protein source on net utilization of energy and protein in the carcass of fattening steers. Bulgarian Journal of Agricultural Science, 32(2), 435.
Chicago Style (17th ed.) CitationGanchev, Gancho, Milena Mihaylova, and Dimo Penkov. "Effect of Dietary Protein Source on Net Utilization of Energy and Protein in the Carcass of Fattening Steers." Bulgarian Journal of Agricultural Science 32, no. 2 (2026): 435.
MLA (9th ed.) CitationGanchev, Gancho, et al. "Effect of Dietary Protein Source on Net Utilization of Energy and Protein in the Carcass of Fattening Steers." Bulgarian Journal of Agricultural Science, vol. 32, no. 2, 2026, p. 435.
Warning: These citations may not always be 100% accurate.