The effect of sucrose palmitate characteristics as a surfactant on the physical stability of red palm oil submicroemulsions.
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| Title: | The effect of sucrose palmitate characteristics as a surfactant on the physical stability of red palm oil submicroemulsions. |
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| Authors: | Apriani, Elsa Fitria1 (AUTHOR), Jufri, Mahdi1 (AUTHOR) mahdi.jufri@farmasi.ui.ac.id, Effendi, Tommy Julianto Bustami2,3 (AUTHOR), Budianti, Windy Keumala4 (AUTHOR) |
| Source: | Journal of Advanced Pharmaceutical Technology & Research. Apr-Jun2026, Vol. 17 Issue 2, p93-99. 7p. |
| Database: | Academic Search Ultimate |
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| ISSN: | 22314040 |
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| DOI: | 10.4103/JAPTR.JAPTR_268_25 |
