APA (7th ed.) Citation

Iacuzzi, N., Mola, I. d., Tortorici, N., Cozzolino, E., Giovino, A., Ottaiano, L., . . . Mori, M. (2026). Biodegradable Mulch Thickness and Color Effects: Multi-Environment Assessment for Optimizing Processing Tomato Yield and Performance. Agronomy, 19(9), 879. https://doi.org/10.3390/agronomy16090879

Chicago Style (17th ed.) Citation

Iacuzzi, Nicolò, et al. "Biodegradable Mulch Thickness and Color Effects: Multi-Environment Assessment for Optimizing Processing Tomato Yield and Performance." Agronomy 19, no. 9 (2026): 879. https://doi.org/10.3390/agronomy16090879.

MLA (9th ed.) Citation

Iacuzzi, Nicolò, et al. "Biodegradable Mulch Thickness and Color Effects: Multi-Environment Assessment for Optimizing Processing Tomato Yield and Performance." Agronomy, vol. 19, no. 9, 2026, p. 879, https://doi.org/10.3390/agronomy16090879.