Impact of Freezing on the Nanoarchitecture and Techno‐Functional Properties of Camel Myofibrillar Proteins: Insights From Atomic Force Microscopy. - Hamza, Ahmed‐Laloui; Abderrahmen, Rahmani; Nora, Cherb; Sandra, Bendjaballah; Nacira, Ramdani; Sajid, Maqsood; Jafari, Seid Mahdi (Food Science & Nutrition, 2026)