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Biological Detoxification of Mycotoxins by Lactic Acid Bacteria: Safeguarding Food from Fungal Contaminants.

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Title: Biological Detoxification of Mycotoxins by Lactic Acid Bacteria: Safeguarding Food from Fungal Contaminants.
Authors: Tabassum, Nazia1,2 (AUTHOR), Kim, Minji1,2 (AUTHOR) minjikim@pknu.ac.kr, Kim, Tae-Hee1,2,3 (AUTHOR), Jo, Du-Min4 (AUTHOR), Jung, Won-Kyo1,2,5 (AUTHOR), Kim, Young-Mog1,2,6 (AUTHOR), Khan, Fazlurrahman1,2,3,7,8 (AUTHOR) fkhan055@pknu.ac.kr
Source: Toxins. May2026, Vol. 18 Issue 5, p236. 33p.
Database: Academic Search Ultimate
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  Data: Biological Detoxification of Mycotoxins by Lactic Acid Bacteria: Safeguarding Food from Fungal Contaminants.
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  Data: <searchLink fieldCode="JN" term="%22Toxins%22">Toxins</searchLink>. May2026, Vol. 18 Issue 5, p236. 33p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=194117911
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        Value: 10.3390/toxins18050236
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        Text: English
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        StartPage: 236
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      – TitleFull: Biological Detoxification of Mycotoxins by Lactic Acid Bacteria: Safeguarding Food from Fungal Contaminants.
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            NameFull: Kim, Minji
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              Text: May2026
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              Y: 2026
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