Belfiore, E. A., Conti, F., Zarantoniello, M., Spinozzi, E., Tignani, M. V., Petrelli, R., . . . Olivotto, I. (2026). Microencapsulated Functional Additives in Commercial Diets: Effects on Growth, Health, and Intestinal Pro-Inflammatory Gene Expression in Juvenile Rainbow Trout (Oncorhynchus mykiss). Animals (2076-2615), 16(10), 1515. https://doi.org/10.3390/ani16101515
Chicago Style (17th ed.) CitationBelfiore, Elena Antonia, Federico Conti, Matteo Zarantoniello, Eleonora Spinozzi, Maria Vittoria Tignani, Riccardo Petrelli, Simone Ceccobelli, Giuliana Parisi, and Ike Olivotto. "Microencapsulated Functional Additives in Commercial Diets: Effects on Growth, Health, and Intestinal Pro-Inflammatory Gene Expression in Juvenile Rainbow Trout (Oncorhynchus Mykiss)." Animals (2076-2615) 16, no. 10 (2026): 1515. https://doi.org/10.3390/ani16101515.
MLA (9th ed.) CitationBelfiore, Elena Antonia, et al. "Microencapsulated Functional Additives in Commercial Diets: Effects on Growth, Health, and Intestinal Pro-Inflammatory Gene Expression in Juvenile Rainbow Trout (Oncorhynchus Mykiss)." Animals (2076-2615), vol. 16, no. 10, 2026, p. 1515, https://doi.org/10.3390/ani16101515.