Mossie, T., Mekuriaw, Y., Ebro, A., van der Lee, J., Ayantunde, A. A., & Aranguiz, A. A. (2026). Traditional Brewery (Atella) and Distillery (Brint) By‐Products Utilisation Practices as Dairy Feed Source in Machakel District of East Gojjam, Amhara Region, Ethiopia. Veterinary Medicine & Science, 12(3), 1. https://doi.org/10.1002/vms3.70967
Chicago Style (17th ed.) CitationMossie, Tiruneh, Yeshambel Mekuriaw, Abule Ebro, Jan van der Lee, Augustine A. Ayantunde, and Adolfo Alvarez Aranguiz. "Traditional Brewery (Atella) and Distillery (Brint) By‐Products Utilisation Practices as Dairy Feed Source in Machakel District of East Gojjam, Amhara Region, Ethiopia." Veterinary Medicine & Science 12, no. 3 (2026): 1. https://doi.org/10.1002/vms3.70967.
MLA (9th ed.) CitationMossie, Tiruneh, et al. "Traditional Brewery (Atella) and Distillery (Brint) By‐Products Utilisation Practices as Dairy Feed Source in Machakel District of East Gojjam, Amhara Region, Ethiopia." Veterinary Medicine & Science, vol. 12, no. 3, 2026, p. 1, https://doi.org/10.1002/vms3.70967.