Qualitative Characterization of Neu5Gc-Containing N-Glycans in Commercial Cheddar Cheese Products Using Nano-UHPLC–ESI–MS/MS—A Pilot Study.
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| Title: | Qualitative Characterization of Neu5Gc-Containing N-Glycans in Commercial Cheddar Cheese Products Using Nano-UHPLC–ESI–MS/MS—A Pilot Study. |
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| Authors: | Mogut, Damir1 (AUTHOR) damir.mogut@uwm.edu.pl, Goli, Mona2 (AUTHOR), Reyes, Cristian D. Gutierrez1,2 (AUTHOR), Mechref, Yehia2 (AUTHOR), Iwaniak, Anna1 (AUTHOR) |
| Source: | International Journal of Molecular Sciences. May2026, Vol. 27 Issue 10, p4200. 10p. |
| Database: | Academic Search Ultimate |
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