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Profiling Potential Wine Yeast Starters from Criolla Grape Varieties from Argentina.

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Bibliographic Details
Title: Profiling Potential Wine Yeast Starters from Criolla Grape Varieties from Argentina.
Authors: Becerra, Lucía Maribel1 (AUTHOR), Torres Palazzolo, Carolina1,2,3 (AUTHOR), Chimeno, Selva Valeria2,3 (AUTHOR), Lerena, María Cecilia1,4 (AUTHOR), Sari, Santiago1,2,4 (AUTHOR), Prieto, Jorge2,4 (AUTHOR), Mercado, Laura Analía2,3 (AUTHOR) mercado.laura@inta.gob.ar, Combina, Mariana1,2,4 (AUTHOR) combina.mariana@inta.gob.ar
Source: Journal of Fungi. May2026, Vol. 12 Issue 5, p322. 22p.
Database: Academic Search Ultimate
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ISSN:2309608X
DOI:10.3390/jof12050322