APA (7th ed.) Citation

Moreno-Quispe, L. A., & Hernandez-Rojas, R. D. (2026). The Authenticity of Traditional Food as a Determining Factor for Loyalty and Satisfaction at an Archaeological Site. Heritage (2571-9408), 9(5), 191. https://doi.org/10.3390/heritage9050191

Chicago Style (17th ed.) Citation

Moreno-Quispe, Luz Arelis, and Ricardo D. Hernandez-Rojas. "The Authenticity of Traditional Food as a Determining Factor for Loyalty and Satisfaction at an Archaeological Site." Heritage (2571-9408) 9, no. 5 (2026): 191. https://doi.org/10.3390/heritage9050191.

MLA (9th ed.) Citation

Moreno-Quispe, Luz Arelis, and Ricardo D. Hernandez-Rojas. "The Authenticity of Traditional Food as a Determining Factor for Loyalty and Satisfaction at an Archaeological Site." Heritage (2571-9408), vol. 9, no. 5, 2026, p. 191, https://doi.org/10.3390/heritage9050191.