APA (7th ed.) Citation

Al-Ghassani, S., Al-Mahmooli, I. H., Al-Makhmari, F., Al-Balushi, Z., Al-Busaidi, W., Al-Kindi, M. A., . . . Velazhahan, R. (2026). Antagonistic Bacterial Isolates Derived from Salt Cedar (Tamarix nilotica) Suppress Pythium aphanidermatum Damping-Off in Cucumber under Glasshouse Conditions. Journal of Agricultural & Marine Sciences (JAMS), 31(1), 48. https://doi.org/10.53541/2410-1079.1355

Chicago Style (17th ed.) Citation

Al-Ghassani, Saba, Issa Hashil Al-Mahmooli, Fatma Al-Makhmari, Zainab Al-Balushi, Waleed Al-Busaidi, Mohamed Abdullah Al-Kindi, Khalid Al-Farsi, Abdullah Mohammed Al-Sadi, and Rethinasamy Velazhahan. "Antagonistic Bacterial Isolates Derived from Salt Cedar (Tamarix Nilotica) Suppress Pythium Aphanidermatum Damping-Off in Cucumber Under Glasshouse Conditions." Journal of Agricultural & Marine Sciences (JAMS) 31, no. 1 (2026): 48. https://doi.org/10.53541/2410-1079.1355.

MLA (9th ed.) Citation

Al-Ghassani, Saba, et al. "Antagonistic Bacterial Isolates Derived from Salt Cedar (Tamarix Nilotica) Suppress Pythium Aphanidermatum Damping-Off in Cucumber Under Glasshouse Conditions." Journal of Agricultural & Marine Sciences (JAMS), vol. 31, no. 1, 2026, p. 48, https://doi.org/10.53541/2410-1079.1355.