Effect of maltodextrin concentration on enzyme activity of bromelain enzyme extract powder.

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Title: Effect of maltodextrin concentration on enzyme activity of bromelain enzyme extract powder.
Authors: Triastuti, Warlinda Eka1 (AUTHOR) warlindaeka@its.ac.id, Aulia, Anisa Fatma1 (AUTHOR) anisafatmaulia@its.ac.id, Astoko, Endro Puji2 (AUTHOR) endropuji@uniska-kediri.ac.id, Bennani, Kabira1 (AUTHOR) kab.bennani@gmail.com, Cahyani, Erika Desi1 (AUTHOR) erikadesi.c@gmail.com
Source: AIP Conference Proceedings. 2026, Vol. 3473 Issue 1, p1-8. 8p.
Database: Academic Search Ultimate
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An: 194356663
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  Data: Effect of maltodextrin concentration on enzyme activity of bromelain enzyme extract powder.
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  Data: <searchLink fieldCode="JN" term="%22AIP+Conference+Proceedings%22">AIP Conference Proceedings</searchLink>. 2026, Vol. 3473 Issue 1, p1-8. 8p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=194356663
RecordInfo BibRecord:
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    Identifiers:
      – Type: doi
        Value: 10.1063/5.0330604
    Languages:
      – Code: eng
        Text: English
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        PageCount: 8
        StartPage: 1
    Titles:
      – TitleFull: Effect of maltodextrin concentration on enzyme activity of bromelain enzyme extract powder.
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      – PersonEntity:
          Name:
            NameFull: Triastuti, Warlinda Eka
      – PersonEntity:
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            NameFull: Aulia, Anisa Fatma
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            NameFull: Astoko, Endro Puji
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            NameFull: Bennani, Kabira
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            NameFull: Cahyani, Erika Desi
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          Dates:
            – D: 03
              M: 06
              Text: 2026
              Type: published
              Y: 2026
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              Value: 3473
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