Rahayu, W. E., Triastuti, D., Aprilliani, F., Pratiwi, P. C., Hasan, J. A., & Mardika, K. R. (2026). Hedonic Assessment of Coffee Processed with Pineapple Extract. Agroteknika, 9(1), 39. https://doi.org/10.55043/agroteknika.v9i1.600
Chicago Style (17th ed.) CitationRahayu, Wiwik Endah, Desy Triastuti, Fenny Aprilliani, Putri Citra Pratiwi, Jawad Ahmed Hasan, and Kori Rahma Mardika. "Hedonic Assessment of Coffee Processed with Pineapple Extract." Agroteknika 9, no. 1 (2026): 39. https://doi.org/10.55043/agroteknika.v9i1.600.
MLA (9th ed.) CitationRahayu, Wiwik Endah, et al. "Hedonic Assessment of Coffee Processed with Pineapple Extract." Agroteknika, vol. 9, no. 1, 2026, p. 39, https://doi.org/10.55043/agroteknika.v9i1.600.
Warning: These citations may not always be 100% accurate.