Alshammari, M., Sarikurkcu, C., Bardakci, F., Alreshidi, M., Adnan, M., Badraoui, R., & Tepe, B. (2026). Phytochemical composition, antioxidant potential, and enzyme inhibitory properties of Onosma thracica extracts: A comparative study of extraction methods. PLoS ONE, 21(6), 1. https://doi.org/10.1371/journal.pone.0350995
Chicago Style (17th ed.) CitationAlshammari, Mamdouh, Cengiz Sarikurkcu, Fevzi Bardakci, Mousa Alreshidi, Mohd Adnan, Riadh Badraoui, and Bektas Tepe. "Phytochemical Composition, Antioxidant Potential, and Enzyme Inhibitory Properties of Onosma Thracica Extracts: A Comparative Study of Extraction Methods." PLoS ONE 21, no. 6 (2026): 1. https://doi.org/10.1371/journal.pone.0350995.
MLA (9th ed.) CitationAlshammari, Mamdouh, et al. "Phytochemical Composition, Antioxidant Potential, and Enzyme Inhibitory Properties of Onosma Thracica Extracts: A Comparative Study of Extraction Methods." PLoS ONE, vol. 21, no. 6, 2026, p. 1, https://doi.org/10.1371/journal.pone.0350995.