Oroz, M., Košević, M., Radišić, Ž., Bobić, T., Domović, D., Mikulec, N., . . . Lukić, B. (2026). Influence of lactation stage, parity, milk yield, and microbiological parameters on milk fatty acid profile. Dairy / Mljekarstvo, 76(3), 175. https://doi.org/10.15567/mljekarstvo.2026.0305
Chicago Style (17th ed.) CitationOroz, Mihaela, Manuela Košević, Žarko Radišić, Tina Bobić, Dario Domović, Nataša Mikulec, Nikola Raguž, and Boris Lukić. "Influence of Lactation Stage, Parity, Milk Yield, and Microbiological Parameters on Milk Fatty Acid Profile." Dairy / Mljekarstvo 76, no. 3 (2026): 175. https://doi.org/10.15567/mljekarstvo.2026.0305.
MLA (9th ed.) CitationOroz, Mihaela, et al. "Influence of Lactation Stage, Parity, Milk Yield, and Microbiological Parameters on Milk Fatty Acid Profile." Dairy / Mljekarstvo, vol. 76, no. 3, 2026, p. 175, https://doi.org/10.15567/mljekarstvo.2026.0305.