Pinto bean supplementation prevents vascular dysfunction by modulating the gut microbiome in an interleukin-10–dependent manner in mice fed an atherogenic diet.
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| Title: | Pinto bean supplementation prevents vascular dysfunction by modulating the gut microbiome in an interleukin-10–dependent manner in mice fed an atherogenic diet. |
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| Authors: | Alake, Sanmi E.1 (AUTHOR), Ice, John A.1 (AUTHOR), Orphan, Jessica1 (AUTHOR), Adedigba, Pelumi2 (AUTHOR), Islam, Proapa1 (AUTHOR), Hatter, Bethany1 (AUTHOR), Lu, Peiran1 (AUTHOR), Perez, Leo1 (AUTHOR), Olawale, Femi1 (AUTHOR), Butcher, Joshua T.3 (AUTHOR), Knotts, Trina A.4 (AUTHOR), Wozniak, Karen L.5 (AUTHOR), Lin, Dingbo1 (AUTHOR), Chowanadisai, Winyoo1 (AUTHOR), Smith, Brenda J.2,6 (AUTHOR), Lucas, Edralin A.1 (AUTHOR) edralin.a.lucas@okstate.edu |
| Source: | Nutrition Research. Jul2026, Vol. 151, p120-133. 14p. |
| Database: | Academic Search Ultimate |
| ISSN: | 02715317 |
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| DOI: | 10.1016/j.nutres.2026.05.001 |
