Gupta, A., Sripad, D. V., Likhitha, R. G., Eswaramoorthi, K., Aravindakshan, R., Guhan, N., . . . Bharath, E. (2026). Impact of fortified food distributed through Anganwadi centers in the prevention of anemia among children in Andhra Pradesh. Journal of Family Medicine & Primary Care, 15(5), 2062. https://doi.org/10.4103/jfmpc.jfmpc_379_26
Chicago Style (17th ed.) CitationGupta, Arti, et al. "Impact of Fortified Food Distributed Through Anganwadi Centers in the Prevention of Anemia Among Children in Andhra Pradesh." Journal of Family Medicine & Primary Care 15, no. 5 (2026): 2062. https://doi.org/10.4103/jfmpc.jfmpc_379_26.
MLA (9th ed.) CitationGupta, Arti, et al. "Impact of Fortified Food Distributed Through Anganwadi Centers in the Prevention of Anemia Among Children in Andhra Pradesh." Journal of Family Medicine & Primary Care, vol. 15, no. 5, 2026, p. 2062, https://doi.org/10.4103/jfmpc.jfmpc_379_26.