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Bajra‐based functional laddu—Standardization, nutritional profiling, molecular characterization.

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Bibliographic Details
Title:	Bajra‐based functional laddu—Standardization, nutritional profiling, molecular characterization.
Authors:	Pandey, Mridula^1,2 (AUTHOR) drmridulapandey10@gmail.com, Singh, Sadhna² (AUTHOR), Yadav, Ashok Kumar³ (AUTHOR), Rathaur, Aman⁴ (AUTHOR) amancsa2014@gmail.com, Rajput, Hradesh⁴ (AUTHOR), Chandra Rai, Dinesh⁵ (AUTHOR) dcrai@bhu.ac.in
Source:	Food Biomacromolecules. Jun2026, Vol. 3 Issue 2, p366-377. 12p.
Database:	Academic Search Ultimate
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Description
ISSN:	29962757
DOI:	10.1002/fob2.70066