超声波辅助提取辣椒红色素的工艺优化研究.

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Bibliographic Details
Title: 超声波辅助提取辣椒红色素的工艺优化研究.
Alternate Title: Optimization of Ultrasonic Assisted Extraction Process of Capsicum Red Pigment.
Authors: 郭慧静1, 贾文婷1, 周樱子2, 沈从举1, 王彩萍3, 张 飞1
Source: Journal of Anhui Agricultural Sciences. 6/15/2026, Vol. 54 Issue 11, p184-187. 4p.
Database: Academic Search Ultimate
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