APA (7th ed.) Citation

Wakasugi, R., Shiraki, A., Mitsui, R., Nishida, S., Nishizaki, A., Shibata, S., . . . Kaneko-Kawano, T. (2026). Green Tea Polyphenol (–)-Epigallocatechin-3-gallate Protects Endothelial Barrier Function via Myosin Phosphatase and Rho-Kinase. International Journal of Molecular Sciences, 27(12), 5166. https://doi.org/10.3390/ijms27125166

Chicago Style (17th ed.) Citation

Wakasugi, Rio, Ayana Shiraki, Ryohei Mitsui, Suguru Nishida, Aya Nishizaki, Shiho Shibata, Rina Fukuda, Kenji Suzuki, and Takako Kaneko-Kawano. "Green Tea Polyphenol (–)-Epigallocatechin-3-gallate Protects Endothelial Barrier Function via Myosin Phosphatase and Rho-Kinase." International Journal of Molecular Sciences 27, no. 12 (2026): 5166. https://doi.org/10.3390/ijms27125166.

MLA (9th ed.) Citation

Wakasugi, Rio, et al. "Green Tea Polyphenol (–)-Epigallocatechin-3-gallate Protects Endothelial Barrier Function via Myosin Phosphatase and Rho-Kinase." International Journal of Molecular Sciences, vol. 27, no. 12, 2026, p. 5166, https://doi.org/10.3390/ijms27125166.