Investigation of the Effect of TiO 2 as a Dietary Marker on Broiler Intestinal Fermentation: Combination of Ex Vivo Simulation and In Vivo Approach.
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| Title: | Investigation of the Effect of TiO 2 as a Dietary Marker on Broiler Intestinal Fermentation: Combination of Ex Vivo Simulation and In Vivo Approach. |
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| Authors: | Kiani, Ali1 (AUTHOR) ali.kiani@alimetrics.com, Jurgens, German1,2 (AUTHOR), Gonzalez-Ortiz, Gemma1,2 (AUTHOR), Walk, Carrie L.2 (AUTHOR), Rinttilä, Teemu1 (AUTHOR) |
| Source: | Animals (2076-2615). Jun2026, Vol. 16 Issue 12, p1867. 18p. |
| Database: | Academic Search Ultimate |
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