Vieira, M. d. L., Carmo, A. S., Augusto, C. C., Viana, I. B., Batista, B. L., & Lobato, A. K. d. S. (2026). Dopamine Modulates Tolerance to Waterlogging in Soybean Plants, Improving Anatomical Protection, Redox Balance, and Photosynthetic Performance. Food & Energy Security, 15(3), 1. https://doi.org/10.1002/fes3.70274
Chicago Style (17th ed.) CitationVieira, Milena de Lima, Andreza Sousa Carmo, Caroline Cristine Augusto, Ivan Becari Viana, Bruno Lemos Batista, and Allan Klynger da Silva Lobato. "Dopamine Modulates Tolerance to Waterlogging in Soybean Plants, Improving Anatomical Protection, Redox Balance, and Photosynthetic Performance." Food & Energy Security 15, no. 3 (2026): 1. https://doi.org/10.1002/fes3.70274.
MLA (9th ed.) CitationVieira, Milena de Lima, et al. "Dopamine Modulates Tolerance to Waterlogging in Soybean Plants, Improving Anatomical Protection, Redox Balance, and Photosynthetic Performance." Food & Energy Security, vol. 15, no. 3, 2026, p. 1, https://doi.org/10.1002/fes3.70274.