APA (7th ed.) Citation

Kılınç, G. E., & Söğüt, M. Ü. (2026). Probiotic‐Mediated Vitamin D Supplementation Improves the Gut Microbiota and Vitamin D Receptor Composition in Obese Rats. Food Science & Nutrition, 14(6), 1. https://doi.org/10.1002/fsn3.71967

Chicago Style (17th ed.) Citation

Kılınç, Gül Eda, and Mehtap Ünlü Söğüt. "Probiotic‐Mediated Vitamin D Supplementation Improves the Gut Microbiota and Vitamin D Receptor Composition in Obese Rats." Food Science & Nutrition 14, no. 6 (2026): 1. https://doi.org/10.1002/fsn3.71967.

MLA (9th ed.) Citation

Kılınç, Gül Eda, and Mehtap Ünlü Söğüt. "Probiotic‐Mediated Vitamin D Supplementation Improves the Gut Microbiota and Vitamin D Receptor Composition in Obese Rats." Food Science & Nutrition, vol. 14, no. 6, 2026, p. 1, https://doi.org/10.1002/fsn3.71967.

Warning: These citations may not always be 100% accurate.