APA (7th ed.) Citation

Rauf, A., Iqbal, A., Usama, S., Ullah, I., Alsanie, W. F., Alamri, A. S., . . . Quradha, M. M. (2026). Eucalyptus camaldulensis Extract Mediated Green Synthesis of Iron Oxide Nanoparticles and In Vitro and In Vivo Biological Screening, and Detailed Molecular Docking Analysis. Food Science & Nutrition, 14(6), 1. https://doi.org/10.1002/fsn3.71992

Chicago Style (17th ed.) Citation

Rauf, Abdur, et al. "Eucalyptus Camaldulensis Extract Mediated Green Synthesis of Iron Oxide Nanoparticles and In Vitro and In Vivo Biological Screening, and Detailed Molecular Docking Analysis." Food Science & Nutrition 14, no. 6 (2026): 1. https://doi.org/10.1002/fsn3.71992.

MLA (9th ed.) Citation

Rauf, Abdur, et al. "Eucalyptus Camaldulensis Extract Mediated Green Synthesis of Iron Oxide Nanoparticles and In Vitro and In Vivo Biological Screening, and Detailed Molecular Docking Analysis." Food Science & Nutrition, vol. 14, no. 6, 2026, p. 1, https://doi.org/10.1002/fsn3.71992.