Discovery and Putative Perception Mechanisms of Novel Umami Peptides from Ruditapes philippinarum Cooking Liquid: In Silico Screening, Molecular Docking, Sensory Evaluation, and STC-1 Cell-Based Validation.
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| Title: | Discovery and Putative Perception Mechanisms of Novel Umami Peptides from Ruditapes philippinarum Cooking Liquid: In Silico Screening, Molecular Docking, Sensory Evaluation, and STC-1 Cell-Based Validation. |
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| Authors: | Wang, Ruiying1,2 (AUTHOR), Sun, Qi1,2 (AUTHOR), Zhang, Siyu1 (AUTHOR), Wang, Haibo1,2 (AUTHOR), Xu, Tanye1,2 (AUTHOR), Zhao, Qiancheng1,2 (AUTHOR), Li, Zhibo1,2 (AUTHOR) lzb@dlou.edu.cn |
| Source: | Molecules. Jun2026, Vol. 31 Issue 12, p2193. 19p. |
| Database: | Academic Search Ultimate |
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| ISSN: | 14203049 |
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| DOI: | 10.3390/molecules31122193 |
