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Acceptability of Brazzein-Sweetened Ice Cream as a Sugar-Reduction Strategy in Metabolic Dysfunction-Associated Steatotic Liver Disease: A Double-Blind Randomized Crossover Sensory Study.

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Title: Acceptability of Brazzein-Sweetened Ice Cream as a Sugar-Reduction Strategy in Metabolic Dysfunction-Associated Steatotic Liver Disease: A Double-Blind Randomized Crossover Sensory Study.
Authors: Isakov, Vasily1 (AUTHOR) vasily.isakov@gmail.com, Goncharov, Alexei1,2 (AUTHOR), Pilipenko, Vladimir1,3 (AUTHOR), Sasunova, Armida1 (AUTHOR), Kochetkova, Alla2 (AUTHOR), Bessonov, Vladimir3 (AUTHOR)
Source: Dairy. Jun2026, Vol. 7 Issue 3, p44. 24p.
Database: Academic Search Ultimate
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ISSN:2624862X
DOI:10.3390/dairy7030044