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Fabrication of Microcapsule Powders from Red Palm Oil-Loaded Pickering Emulsions Stabilized by Native and Modified Starches.

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Title: Fabrication of Microcapsule Powders from Red Palm Oil-Loaded Pickering Emulsions Stabilized by Native and Modified Starches.
Authors: Mateen, Abdul1,2 (AUTHOR), Waqar, Muhammad1,2 (AUTHOR), Ahmad, Khalil1,2,3 (AUTHOR), Arslan, Muhammad1,2 (AUTHOR), Chaijan, Manat2 (AUTHOR), Rodjan, Prawit2,3 (AUTHOR), Wongnen, Chantira2 (AUTHOR), Cheong, Ling-Zhi3 (AUTHOR), Panpipat, Worawan2 (AUTHOR) pworawan@wu.ac.th
Source: Polysaccharides (2673-4176). Jun2026, Vol. 7 Issue 2, p39. 30p.
Database: Academic Search Ultimate
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  Data: Fabrication of Microcapsule Powders from Red Palm Oil-Loaded Pickering Emulsions Stabilized by Native and Modified Starches.
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  Data: <searchLink fieldCode="JN" term="%22Polysaccharides+%282673-4176%29%22">Polysaccharides (2673-4176)</searchLink>. Jun2026, Vol. 7 Issue 2, p39. 30p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=194942935
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        Value: 10.3390/polysaccharides7020039
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        Text: English
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      – TitleFull: Fabrication of Microcapsule Powders from Red Palm Oil-Loaded Pickering Emulsions Stabilized by Native and Modified Starches.
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              Text: Jun2026
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              Y: 2026
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